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BOLLYWOOD WEEK


The Buddha-Bar Paris turns into an Indian Palace!

Special decoration, dedicated menu, Snake Charmer, Henna workshop, Fakir and many other surprises!

 

Menu created by our chefs Ashish Purty (New Delhi) and Fréderic Branchu

 

Amuse bouche
Khaman Dokhla with Coconut chutney and Pani puri


Starters
/Chicken Malai Tikka with Mint chutney
 or

Crispy fried cod fish strips Amritsari style and Tamarind chutney

 

Main Courses
Dal Makhani with  Garlic Butter Naan
or
Lamb Biryani with Cucumber Raita and Papadum

 

Desserts
Gulab Jamun with Apricot pudding
or
Carrots Halwa and white Sesame Cremeux

 

Price: 59€ per person/ VAT included/ without drinks




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Buddha-Bar XVII

 


 

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