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JAPANESE WEEK@BB PARIS


From december 15th to december 21st, Buddha-Bar Paris organizes its first Japanese Week! Special menu, cocktails, Music and other surprises!

 

THE JAPANESE MENU BY BUDDHA-BAR
  59€TTC (VAT included) / Person


Created by our Head Chefs Iimura Shigeki  and Frederic Branchu

 

 AMUSE-BOUCHE
Robata Beef Filet Wrapped Foie Gras

 

STARTER
- Shiretoko Salmon Skin Roll and Ikebana Roll with Yuzu Teriyaki and Sesame Sauce (6 pieces)


MAIN DISHES
-  Black Cod and Shrimp Tsukune Wrapped in Banana Leaves

OR

- Grilled Lamb Chop Hokkaido Style, Soy Bean Sprout with Tofu card, grilled Shishito Peppers

 

DESSERT 

- Black Sesame Chocolate Cremeux with Passionfruit Chili Vanilla Sauce

 

Info & Reservations

+33 1 53 05 90 00




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Buddha-Bar XVII

 


 

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Best Of by Ravin

 

 

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I LOVE BUDDHA-BAR 

 

 

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BUDDHATTITUDE EXPERIENCE

 

 

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BUDDHA-BAR MUSIC


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